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High-tech greenhouses — the only way to grow fruits and vegetables without pesticides, herbicides, and fungicides — are evolving quickly. While many companies are focused on advancing greenhouses through automation and robotics, few are addressing energy use and sustainability. Infrascreen is working to make greenhouses more green, so fruits and veggies are better for people and the planet.
Henri de Lalande, CEO and Co-Founder of the Switzerland-based startup, talks with Dr. Damon Diehl, Technology Program Manager at the Luminate accelerator. Henri shares the why behind Infrascreen, what startups need more than money, and his thoughts on the future of greenhouses.
